Ballymaloe Cookery School Logo
1 Course Details
2 Your Details
3 Accomodation
4 Payment

New Booking

Course Information

Please review the details and click next to proceed.

Course Name
Introduction to Natural Cheesemaking with David Asher
Dates
Mon 29th Jul 09:30AM to Fri 2nd Aug 2024 05:30PM
Course Fee
€ 925.00
Deposit Required
€ 305.25
Click next to provide your details.